Latest Adventures

Elliott's Oyster House, Seattle


Category :

One of the dinners we enjoyed in Seattle was from Elliott's Oyster House, located on Pier 56 on the Seattle waterfront.

Since we were still pretty full from previous feasts, including the Oregon Strawberry and Mountain Huckleberry ice cream seen below, we only ordered a couple of things to share.

First up was the Chorizo-Pepper Clams appetizer dish, and we asked our server to make it half mussels, half clams. Cooked in clam nectar, bell peppers, chorizo sausage and cream, it was spicy, creamy goodness. The hot bread was the perfect addition, allowing us to sop up all the sauce.
We also ordered the Seafood Fettuccine, which included salmon, shrimp, scallops, and mussels in a garlic cream sauce. I thought that it was a decent dish, although I must say that I'm partial to the version that Isabella's on the Wharf in Monterey Bay serves.

Overall, Elliott's was a good experience.

Elliott's Oyster House, 1201 Alaskan Way, Seattle, Washington