A little late (ok, one month late), but my birthday breakfast, courtesy of our local Corner Bakery.
Hubbs and I ordered the Baked French Toast and Eggs, cinnamon brioche baked in custard, served with scrambled eggs and two strips of applewood bacon. The brioche ended up being a little too soggy, which was disappointing. Eggs, were okay, but the bacon was great. Paired up with a latté, this made my morning sweet!
Corner Bakery Cafe, 4517 Chino Hills Parkway, Chino Hills
http://www.cornerbakerycafe.com/
